Food and Beverage Host - Valet

Brief Description
To provide a professional and courteous service for food, beverages and ancillary products. The role holder will have full knowledge of the electronic ordering equipment, the tills and the EPOS system and ensure all transactions are recorded. They will ensure that the agreed standards of housekeeping and hygiene are maintained at all times and report any faulty equipment to the line manager.

Job Type
Part Time Permanent

Competitive pay and benefits

Closing Date

Manchester Bury

Grosvenor Casinos

Job Reference

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